Vitamin D, the principal regulator of calcium in the body, may prevent the production of malignant cells such as breast and prostate cancer cells and protect against specific autoimmune disorders including multiple sclerosis (MS) according to an article by Sylvia Christakos, PhD, of the UMDNJ-New Jersey Medical School.

In the article, Christakos reports that research shows that the incidence of multiple sclerosis decreases as the amount of vitamin D available to the body increases, either through sunlight exposure or diet.

Christakos notes that multiple sclerosis is “for the most part, unknown in equatorial regions” and that the prevalence of the disease is lower in areas where fish consumption is high.

 

“Since vitamin D is produced in the skin through solar or UV irradiation and high serum levels have been shown to correlate with a reduced risk of MS, this suggests that vitamin D may regulate the immune response and may promote a host’s reaction to a pathogen,” Christakos said.

Christakos’ report focuses on the immunosuppressive actions of the active form of vitamin D, which may inhibit the induction of multiple sclerosis, and emphasizes the importance of maintaining a sufficient vitamin D level.

“Evidence has shown that the maintenance of an adequate vitamin D level may have a protective effect in individuals predisposed to MS,” Christakos said. “One device of vitamin D action may be to preserve balance in the T-cell reaction and thus avoid autoimmunity.” 

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